In the section | Review, discussion, criticism |
Title of the article | Food Independence of the Region |
Pages | 168-182 |
Author 1 | Vasiliy Vladimirovich Tyutyunik PhD in History, Head of the Chair of Humanitarian and Socio- Economic Studies Priamurskiy Institute of Agroeconomics and Business 11 Bolshaya Street, Khabarovsk, Russia,680009 This email address is being protected from spambots. You need JavaScript enabled to view it. |
Abstract | The article deals with such basic definitions as food security, food independence and food self- sufficiency of the region. The author shows the ambiguity problem of interpretations of these terms in the Russian legislation, which is especially evident in the transition from the national to the regional level. Using the example of legislative acts of some of the Russian Federation’s subjects the study demonstrates the incorrect use of mentioned terms. In author’s opinion, regional authorities in the Russian Federation must introduce amendments to the legislative documents concerning food security. To be more concrete, the regional authorities should either deny the goal of food independence for a particular region, or specify that the goal of reaching food independence for the region does not mean food self-sufficiency, but just import substitution on the regional level. |
Code | 332.1+338.4 |
DOI | 10.14530/se.2016.2.168-182 |
Keywords | food security ♦ food independence ♦ food self-sufficiency ♦ national level ♦ region ♦ doctrine ♦ concept ♦ legislative acts |
Download | SE.2016.2.168-182.Tyutyunik.pdf |
For citation | Tyutyunik V.V. Food Independence of the Region. Prostranstvennaya Ekonomika = Spatial Economics, 2016, no. 2, pp. 168-182. DOI: 10.14530/se.2016.2.168-182. (In Russian). |
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